Subway is a privately held American fast food restaurant franchise that primarily sells submarine sandwiches (subs) and salads. Subway is one of the fastest-growing franchises in the world and, as of June 2017, has approximately 45,000 stores located in more than 100 countries. More than half of the stores are located in the United States.It is the largest single-brand restaurant chain and the largest restaurant operator in the world.
As a Sandwich Artist®, you will greet and serve guests, prepare food, maintain food safety and sanitation standards, and handle or process light paperwork. Exceptional customer service is a major component of this position.
You also lead by example and have the added responsibility of taking new or less experienced employees under your wing. In this position, you learn skills that prepare you for the next step on the career path.
As an Assistant Manager, you implement supervisory skills and apply them to the daily operations of the restaurant. This includes managing staff and assisting in hiring and scheduling of employees.
You will also learn how to handle incidents that may occur at the restaurant. Successfully completing these tasks, and setting a good example for your staff, will prepare you for the next level.
The Manager is an energetic leader who displays operational excellence in every area, as well as hires, trains and schedules employees.
You will be responsible for inventory and money control systems and will be the point person for marketing initiatives.
A good Manager sets the tone, stays calm under pressure, inspires a customer-oriented team and creates a culture of respect and collaboration.